This fall, Salmon Sister's designer Emma created a book called Ocean Notes. Ocean Notes is a collection of words, photographs, lists, artwork and letters from seafaring women in our commercial fishing community. These women call themselves fishermen and find themselves at sea sometimes for months at a time. Commercial fishing in Alaska has traditionally been considered men’s work, but a fiercely resourceful, intelligent and creative community of women are working in the industry today. Because Alaska is big, the water is wide, and modern modes of communication are often challenging while fishing, these women send letters and write stories and reflect on their experiences through drawings and lists and poems that attempt to capture or illustrate their reality. Life at sea can be physically and mentally trying; it can also be inspiring, life-defining, and at times indescribable to those who haven’t experienced the beautiful wilds of Alaska’s oceans themselves. Each page of this publication holds a different female fisherman’s experience, the combination of pages defines a collective identity of Alaskan seafaring women.
The book contains 118 pages, some of which we've shared below. It is organized into sections of Alaska's main fishing areas, and full of amazing content submitted by women around the state. Ocean Notes is not currently for sale, though we have dreams that someday we will start sending our customers semi-annual publications like these, full of interesting, beautiful, relatable content. Emma loves designing them and there are so many amazing people and stories still to celebrate. Thank you everyone who contributed something to this project, you are all such inspiring women.
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Rich stories, sketches from the sea, recipes, poetry, time-tested advice, knot-tying - these are just some of the elements that weave into the fishing net of our lives. We are thrilled to be contributing members of The Young Alaska Fishermen’s Almanac, a first-ever compilation that celebrates our unique, shared and cherished fishing ways of life. The Almanac captures the ingenuity, persistence, humor and passion of the next generation of fishing leaders in Alaska and shares the stories of those who fish on Alaska's wild waters.
Meet Alaskan maker and private chef, Morgan Stewart of Gypsy Kitchen in Homer AK. If you're like us and crave seafood pretty much every day of the week, be sure to scroll down to the bottom of her interview for a Pesto Parmesan Baked Halibut recipe featuring Salmon Sisters Seafood.
Meet Oceana Wills! We grew up with Oceana in Homer, Alaska. She fishes commercially for sockeye salmon during the summertime in Bristol Bay and works on her artwork the other parts of the year. Her ocean-inspired prints cover the walls of our own home and we are so happy to share them with you! Find her prints on our web shop and at oceanawills.com.