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This smoked tinned octopus brings you a taste of Alaska's wild bounty, infused with craft traditions and sealed in a can. Smoky, briny and succulent (pun definitely intended), this Giant Pacific Octopus harvested in the Bering Sea has been notably named by Monterey Bay Seafood Watch as a 'Best Choice' sustainable species.
Harvested in the Bering Sea by Dustan Dickerson on the F/V Raven Bay
Smoked and hand-packed by family-ownedWildfish Canneryin Klawock, Alaska
Ingredients: Octopus, Sea Salt, Brown Sugar, Garlic Powder, Black Pepper, Natural Alderwood smoke
Net weight 3.5 oz per can
Shelf stable. Keeps 4-5 years unopened. Once opened, keep refrigerated and use within one week.
Serve it up with olive oil and lemon on crackers. Enjoy straight from the can!
Final sale
Salmon Sisters gives a portion of proceeds to efforts helping protect wild salmon habitat in Alaska
Salmon Sisters honors returns and exchanges for unworn, unwashed, or defective items purchased within 30 days. Markdowns, frozen seafood, and products marked as “final sale” are not returnable. Learn more about initiating a return or exchange on our Frequently Asked Questions page.
Harvested in the Bering Sea by Dustan Dickerson on the F/V Raven Bay
Smoked and hand-packed by family-ownedWildfish Canneryin Klawock, Alaska
Ingredients: Octopus, Sea Salt, Brown Sugar, Garlic Powder, Black Pepper, Natural Alderwood smoke
Net weight 3.5 oz per can
Shelf stable. Keeps 4-5 years unopened. Once opened, keep refrigerated and use within one week.
Serve it up with olive oil and lemon on crackers. Enjoy straight from the can!
Final sale
Healthy Habitat
Salmon Sisters gives a portion of proceeds to efforts helping protect wild salmon habitat in Alaska
Returns & Exchanges
Salmon Sisters honors returns and exchanges for unworn, unwashed, or defective items purchased within 30 days. Markdowns, frozen seafood, and products marked as “final sale” are not returnable. Learn more about initiating a return or exchange on our Frequently Asked Questions page.